Buckthorn

By john | September 7, 2007

Dried buckthorn bark comes from the stems and branches of the Rhamnus frangula tree, which is imported from Russia, Yugoslavia, and Poland. It contains anthranoids and 3% to 9% anthraquinone glycosides, which include glucofrangulin A and Band frangulin A and B, which have a laxative effect.

The fresh bark contains reduced forms of anthrones and anthrone glycosides, which have an emetic component. Use of the untreated fresh herbs can irritate the stomach mucosa, causing severe vomiting, colic, and bloody diarrhea.

Buckthorn’s stimulant and irritant laxative effect on the large intestine is similar to, yet milder than, that of cascara sagrada. It has weaker antiabsorptive and hydragogic properties. The herb takes effect 6 to 8 hours after it’s administered. Unlike bulk-forming laxatives, stimulant laxatives act directly on the intestinal mucosa and commonly result in gripping and loose stools.

Anthraquinones stimulate active chloride secretion and increase the amount of water and electrolytes discharged into the large intestine and passed in stool. The motility of the colon is increased as stationary and stimulating propulsive contractions are inhibited, thereby resulting in faster bowel movements. Buckthorn is available as capsules, fluid extract, liquid formulations, and tablets. It’s also an ingredient in various teas.

Benefits And Uses of Buckthorn

Buckthorn is used as a laxative to treat constipation and to ease bowel evacuation in those who have anal fissures or hemorrhoids, and in those who have had rectalanal surgery. It’s also used orally to treat cancer. Buckthorn is also used as a tonic. Extracts of buckthorn bark are used topically in sunscreen products.

Administration

Side Effects of Buckthorn

Overuse or abuse of buckthorn may interfere with the effects of antiarrhythmlcs because of potassium loss and may potentiate the adverse effects of cardiac glycosides because of potassium loss. When buckthorn is used with corticosteroids or thiazide diuretics, there is an increased risk of hypokalemia, which may cause arrhythmias. The use of buckthorn and licorice may increase the risk of hypokalemia. The risk of hypokalemia is increased when buckthorn is used with potassium-wasting herbs such as horsetail herb or stimulant laxative herbs such as aloe, black root, blue flag rhizome, butternut bark, cascara sagrada bark, castor oil, colocynth fruit pulp, gamboge bark exudate, jalap root, manna bark exudate, podophyllum root, rhubarb root, senna leaves and pods, wild cumber fruit (Ecba/lium elaterium), and yellow dock root.

Buckthorn may be associated with GI cramping or gripping and dark yellow or red urine. Those with intestinal obstruction, abdominal pain of unknown origin, or acute inflammatory intestinal disease including appendicitis, colitis, Crohn’s disease, and irritable bowel syndrome, should avoid using buckthorn. Pregnant and breast-feeding patients and children younger than age 12 should also avoid use. Those with fluid or electrolyte imbalances should use buckthorn with caution because long-term use or abuse can cause hypokalemia and loss of fluid.

Clinical

considerations

Research summary

The concepts behind the use of buckthorn and the claims made regarding its effects have not yet been validated scientifically.


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Topics: Alternative Medicines |

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